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Los Angeles based blogger and television host aiming to inspire people to pursue the life they envision.

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Seth Brundle and Leslie Antonoff of Butter + Brown Deliver Food, Fun and Family Vibe to Aspire TV

Ask An Expert: Butter + Brown’s Leslie Antonoff Dishes On Her Must-Have Kitchen Supplies

Episode 188: Entrepreneurship, Owning One’s Worth & Raising Critical Thinkers with @HAUTEMOMMIE

28 Dope AF Sweatshirts You Need In Your Closet ASAP

Leslie Antonoff’s Boho-Glam California Home

Episode 34: SAY NO TO THE SNAPBACK

How Leslie Antonoff Went From Aspiring Attorney to Inspiring Culinary TV Host

Leslie Antonoff: TV Host, Writer/Blogger and Entrepreneur

Conversations with the Inspiring Leslie Antonoff

All the Pregnant Ladies: Follow These Fashionable Moms-to-Be on Instagram

21 Black Owned Clothing And Accessories Brands You Need To Be Following

Issa Rae Is Following Up Insecure With A Cooking Show

#ThisIsWhatBlack MotherhoodLooksLike Life Goes On…and Gets Better Than Ever

Leslie Antonoff | The Haute Mommie

Cocktails, Savory Recipes and Jokes Between Friends Equal Perfection On New Cooking Show ‘Butter + Brown’

From the Desk Of: Leslie Antonoff

EPISODE NO. 19

Issa Rae Has a New Cooking Show and Music Coming Our Way

More Wins: Issa Rae’s ‘Butter + Brown’ Culinary Web Series Has Found A Home On Aspire TV

3 Steps to Overcome Hurdles on the Path to Poppin’

I’ve been “bossy” since I was 5. Told so oft

I’ve been “bossy” since I was 5. Told so often that I was aggressive or too much and over time it chipped away at me. Left me a bit tattered. Worn down in places where I was once strong, whole, and confident. It’s an odd feeling to know you make adults uncomfortable or question themselves when you’re merely a child. Grown people who make children feel small in their confidence are only building more broken people.
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Girls, especially Black girls, are told they are bossy so often from such a young age, that they begin to question their natural intuition. Afraid to speak up for fear that their forthright disposition will mark them as trouble. I felt like trouble. I felt like my naturally authoritative way wasn’t something to lean into. It wasn’t praised like the boys, who in their own bossiness were told, “he’s a natural born leader.”
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Why couldn’t I lead?
Why wasn’t my fearlessness and direction seen as a predilection toward head honcho instead of top bitch?
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With three daughters under my care I choose my words wisely. I encourage them to share their thoughts, to follow their guts, and to lead the way. It isn’t bossy to know what you want or direct people toward it; it’s confidence. My job is to hone that confidence and turn it into empathetic leadership. To be able to guide people toward their best selves, what an honor.
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To all the bossy girls - 𝗢𝗪𝗡 𝗜𝗧. Be the boss. Make decisions, ask questions, push for the answers. Don’t hesitate to shake the table when something doesn’t sound right or utter no when a yes certainly won’t do.
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Let’s raise a future generation of women who know exactly what they want, how they want it, and how to go get it. Because THAT’S some boss shit. 💅🏾💅🏾💅🏾
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#TheHautemommie #MogulInTheMaking #bosslady

When I was a kid @redlobster felt like the best tr

When I was a kid @redlobster felt like the best treat in the world. My family didn’t eat out much but when we did; this was my favorite place to go. And yes while I love those BAE biscuits as much as the next person, it was the shrimp scampi that had a hold on my heart.
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simple in ingredients and technique, shrimp scampi is something I make when I’m craving a little decadence and richness. That buttah gives me joy, what can I say? 🤷🏽‍♀️ Serve with pasta or rice because either way it’s gonna be lit like Bic.
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I’m going to work on posting all recipes on TheHautemommie.com, just so y’all know — they are coming. 😆
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#TheHautemommie #TheHautemommieEATS #Blackchef

imagine getting to call me Mommie & wife. Wow, w

imagine getting to call me Mommie & wife.

Wow, what a flex. 🤧😏

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#TheHautemommie #TheHauteMinies #donutsunday

my favorite thing is when I can stretch one protei

my favorite thing is when I can stretch one protein into two or three meals because then it doesn’t feel like leftovers. These short ribs done barbacoa style have been a taco, taquitos (shown here), and today became a bowl with rice topped with a fried egg, pickled red onions, scallions, and avocado.
*peep stories for a look 👀*
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People ask me often, “what can I make from week to week without getting bored?”
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My suggestion? Make a big batch of something that can be transformed a myriad of ways.
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💬 what’s your favorite protein, veggie, or starch to flip? 🥩🥔🥦
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#TheHautemommie #TheHautemommieEATS #foodie

Gas me up, I only take ‘92 tho. ⛽️ 〰️ #

Gas me up, I only take ‘92 tho. ⛽️

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#TheHautemommie #BlackGirlLux #streetstyle

Taco Tuesday’s at El Torito used to be a vibe. I

Taco Tuesday’s at El Torito used to be a vibe. In the spirit of gathering with homies, $1 tacos, and $5 margaritas; here’s a cauliflower delight I whipped up topped with cotija, pickled onions, guac, and a dollop of crema! 🌮🌮🌮
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I’m going to do better sharing more meals here instead of just stories!
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#TheHautemommie #TheHautemommieEATS #TacoTuesday

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